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Blue Dragon Noodle Kits: The Magic of Authentic Asian Flavours in Minutes!

Pork and Cabbage Yakisoba

If you crave delicious authentic Asian cuisine but want the convenience of a quick home-cooked meal, Blue Dragon Noodle Kits are the perfect dinner option. These kits come with all the basic flavorings and ingredients you need to make the base of a tasty meal. Simply personalize your dish with meats and garnish for added flare! Below are easy, appetizing meals that you can whip together in no time with Blue Dragon Noodle Kits.

Blue Dragon Vietnamese Pho

 

Blue Dragon Vietnamese Pho

Whipping up an aromatic bowl of Vietnamese Pho at home has never been easier, thanks to the Blue Dragon Vietnamese Pho Noodle Kit. 

Mix the included Pho soup base with water and boil. Add and simmer your noodles until tender. Remove from heat and add the included spice packet, followed by thinly sliced beef, and cook until it’s no longer pink. Garnish with bean sprouts, fresh coriander, basil, a lime wedge, and sliced chilies for that authentic touch. Enjoy restaurant-quality Pho in the comfort of your own home! 

Blue Dragon Vietnamese Pho

 

Another variation of Pho that’s just as delicious as the traditional version is Blue Dragon Vietnamese Beef Pho. All you need is a Blue Dragon Noodle Kit and a few extras for added depth.

Boil water with beef balls and the included pho soup paste. Add the noodles and cook until tender, or about 5 minutes. Remove noodles and place them in a separate serving bowl with thinly sliced beef. Add your spices and dried herbs to the broth and pour it over the noodles. Top with bean sprouts, onion, parsley, and a lime wedge.

Easy Homemade Pad Thai

 

Easy Homemade Pad Thai

Looking for an authentic Pad Thai experience without the common pitfalls of being overly sweet or oily? This Easy Homemade Pad Thai has you covered.

Begin by frying prawns, then sauté aromatic garlic and shallots. Add your Blue Dragon cooked noodles, followed by the included Pad Thai sauce, and stir until fragrant. For a touch of complexity, lightly scramble eggs and return the prawns and tofu to the mix. Finish by garnishing with vibrant chives, crunchy bean sprouts, and peanuts. Plate and enjoy while hot!

Blue Dragon Pad Thai

 

Blue Dragon Pad Thai

Pad Thai captures the essence of Thailand’s bustling streets with its symphony of tangy, salty, and sweet notes. Enjoy the authenticity of Pad Thai with less effort with Blue Dragon Pad Thai noodle kits.

To make, boil water and cook your rice noodles according to package instructions. Stir fry your bean curd and prawn in a separate pan, then add the Pad Thai paste. Add eggs and scramble, and add your cooked noodles to the sautee mix. Mix in bean sprouts and chives. When ready to serve, top with crushed peanuts and lime juice.

Pork and Cabbage Yakisoba

 

Pork and Cabbage Yakisoba

This quick Pork and Cabbage Yakisoba dish will whisk you straight to the heart of Tokyo. Ready in just 15 minutes, it’s a perfect pick for those bustling weekday dinners or when the craving for authentic stir-fry noodles strikes.

Boil the dried noodles from the Blue Dragon Yakisoba Noodle Kit for 5 minutes, then drain and rinse. In a sizzling frying pan, stir-fry pork belly slices, adding in cabbage, shiitake mushrooms, carrot, and onion until tender. Toss in the noodles, followed by the yaki soba sauce, ensuring every strand is coated. Once you detect the aromatic caramelization, it’s time to plate. Garnish with fried shallots, roasted black sesame seeds, and pickled ginger, and dive into your Japanese culinary journey!

Blue Dragon Yaki Soba

 

Blue Dragon Yaki Soba

Taking inspiration from the bustling streets of Tokyo, this Yaki Soba stir-fry, made using the Blue Dragon Yaki SobaNoodle Kit, is a delightful meal that even your kids will adore.

Start by marinating chicken slices in salt, pepper, and cornflour. Boil the noodles just until tender, then combine them with julienned bell pepper, sliced spring onion, and whisked egg. In a hot pan, gently sear the chicken slices, toss in cabbage for a quick stir, then introduce the noodle medley. Drizzle in the aromatic yaki soba sauce, ensuring every noodle strand is coated. Finish with a sprinkle of sesame seeds, crispy shallots, and tangy pickled ginger for a truly authentic experience.

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