Creamy yet decadent, this cream of mushroom recipe can be made by anyone. It has the earthy tone of mushrooms pulled together with a good amount of heavy cream. Kids’ friendly and will be the ideal soup for any occassion!
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Creamy yet decadent, this cream of mushroom recipe can be made by anyone. It has the earthy tone of mushrooms pulled together with a good amount of heavy cream. Kids’ friendly and will be the ideal soup for any occassion!
500g brown mushrooms, cleaned and sliced
1 medium onion, chopped finely
2 cloves garlic, minced
1 bay leaf
30g butter
2 tbsp plain flour
500ml chicken stock or water
300ml cooking cream
1 tbsp olive oil
Salt (to taste)
Pinch of black pepper
Truffle oil for garnishing (optional)
Parsley flakes for garnishing (optiona