Mushroom Buddies, nestled within the E4PID Co-op, is a compassionate collective dedicated to empowering youths with intellectual disabilities for a brighter tomorrow.
By providing employment opportunities, they train, hire, and nurture their staff, fostering growth and capability. Embracing inclusivity, they cultivate a supportive community, both internally and externally, contributing to a more inclusive society.
In alignment with Singapore’s “30 by 30” food sustainability goal, they champion local, sustainable mushroom cultivation, fostering national resilience. Each day begins afresh with a commitment to hygiene, ensuring the safety of their produce and consumers. With tender care, they harvest and pack their mushrooms, ready to grace dining tables and farmer’s markets, inviting all to share in their wholesome bounty and vibrant spirit.
