A piping hot stew always tastes extra comforting on a rainy day. I added frozen dumplings, the starch in the dumpling skin helps to thicken up the stew as it cooks.
Menu
A piping hot stew always tastes extra comforting on a rainy day. I added frozen dumplings, the starch in the dumpling skin helps to thicken up the stew as it cooks.
Seasoning: