Red Bean Popsicles

1. Soaked the red bean overnight or 3-4 hours
2. Give it rinsed it before boiling
3. Mixed about 300ml water to the red bean
4. Slow boil till beans softened
5. Add rock sugar ( adjust to your liking, can be sweeter as will be adding coconut milk to it later on)
6. (A)Add 1 tsp honey to 100ml of coconut milk and mix well.
7. (B)Prepare a cup of red bean w the soup (less of the soup and more beans)
8. Mixed A &B together, pour it to the ice cream popsicle.
9. Freeze it for abt 4-5 hrs or overnite

(You can also add more coconut milk to your liking / used ready cooked red beans too)